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Great bread for any occasion! no sugar or sweetness added at all to this loaf. chewy crust with a soft, denser crumb. The buckwheat adds an earthy flavor and shows a darker, brown crumb. The boule provides a larger 'face' for your toast and bread.

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Ingredients: active gf sourdough starter (organic quinoa flour, gf oat flour & sorghum flour), filtered water, organic buckwheat flour, organic sorghum flour, organic quinoa flour, organic gf oat flour, organic tapioca starch, ground linseed, organic psyillium husk. himalayan sea salt. 

 

Gluten-Free Buckwheat Sourdough Boule

$16.50Price
Excluding Sales Tax
  • Flaxmeal (linseed) is a minor allergen among some.

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