Presliced yeilding approximately 18-20 slices per loaf
Ingredients: active gf sourdough starter (organic quinoa flour, organic gf oat flour, & organic sorghum flour), filtered water, organic millet flour, organic quinoa flour, organic gf oat flour, organic sorghum flour, organic tapioca starch, organic psyillium husk, linseeed meal & himalayan pink salt.
Gluten-Free Sourdough Millet Sandwich Loaf
$16.50Price
Excluding Sales Tax
Flaxmeal (linseed) is a minor allergen among some.